Updated July 24, 2026,first published June 6, 2025
Tarts Anon Collingwood
Bakery$
Some bakeries chase mass appeal as jacks of all trades, others are masters of one. Tarts Anon is devoted to making exceptional, elegant tarts that many consider Melbourne’s best. A roster of enduring classics features smoked pecan and butterscotch, and light, zingy lemon. But seasonal specials mix it up. You might find hojicha and honey, or a chocolate and caramel-laced s’mores tart. Savoury pastry specials include baking brilliance such as ’nduja, honey and goat’s cheese scrolls.
Good to know: Buy a five- or 10-pack and save a couple of bucks.
Good Food reviews are booked anonymously and paid independently. A restaurant can’t pay for a review or inclusion in the Good Food Guide.
Last visited: May 2025
Restaurant reviews, news and the hottest openings served to your inbox.




















