If you want to strike up a conversation with a Belfast local, just mention you’re staying at the city’s iconic Europa Hotel.
Everyone from a barista at a coffee stop, to a guide at Belfast’s Titanic Experience, to the fiddler at a pub taking a break, has stories to tell about this colourful landmark.
Opened in 1971 on the site of the former Great Northern Railway Station, it remains a symbol of resilience, after withstanding more than 30 bombings during the turbulent Troubles from the 1970s to the 1990s.
Nicknamed the “hardboard hotel” because shattered windows were boarded up so often, it was frequented by journalists, photographers and broadcasters reporting on the bloody conflict.
Step inside today’s elegant lobby and a commemorative installation showcases both the good times and the bad at what is known as “the most bombed hotel in Europe”.
Sign up for the Traveller Deals newsletter
Get exclusive travel deals delivered straight to your inbox. Sign up now.
“This is a hotel with a history, and despite many IRA bombings in and around the hotel, I believe no one was ever killed amid the injuries and near misses,” says the doorman.
“The Europa was a target because coverage was assured due to the on-site media.”
I embark on a trip down memory lane, looking at photos of charismatic hotel manager, the late Harper Brown, who was a master at evacuating guests, often after receiving a warning of an impending attack.
Despite damaged areas, he always did his best to keep the hotel operating.
Legend has it that he presented a commemorative tie to those who endured 17 or more evacuations.
Also, when the water supply was cut, he handed out half-bottles of champagne to guests – mainly media – to clean their teeth.
In those early days, the 12-storey landmark became a makeshift news hub with 20 telephone lines, a photographic darkroom and nooks to pen experiences that kept the world abreast of the political unrest.
Scoops and tip-offs were exchanged at the Whip and Saddle public bar, while the Beefeater Restaurant was where spooks, spies, paramilitaries and parliamentarians eavesdropped on each other.
The 12th-floor Penthouse Bar, where the favourite cocktail of the 1970s and ’80s was Forbidden Fruit – white peaches in flaming brandy – was the place to be seen.
In August 1993, local businessman Sir William Hastings purchased the hotel – great timing, soon after the IRA and Unionist paramilitaries signed a ceasefire agreement. It later led to the Good Friday Agreement, ending 30 years of sectarian violence.
Today, the slick four-star hotel has 272 stylish bedrooms and suites with city views.
It is our home for two nights on a Collette Best of Ireland tour, which features interesting accommodation with great backstories.
There’s a buzz about this hotel and great dining. We enjoy roast Irish Chicken with Coronation Mayo and scones, jam and clotted cream at afternoon tea in the elegant Piano Lounge overlooking Great Victoria Street. Then it’s a toss-up between the Glenarm organic roast salmon and Northern Irish Dexter sirloin steak for dinner at The Causerie.
You can kickstart your day with a splash of Bushmills Irish Whiskey added to your porridge with cream and honey, along with Irish soda bread and a full Irish fry.
I’m in good company – past guests who have bunkered down include Katy Perry, Kenny Rogers, Coldplay, Billy Connolly, Bob Dylan, U2, Sting and Rod Stewart. Northern Ireland football legend George Best was also a regular visitor.
The hotel has appeared in the television series Sons of Anarchy and hotel documentaries.
It’s well located, next to the Grand Opera House with the beautiful City Hall known as the Wedding Cake, because of its tiers, a stroll away. Bustling pubs with lively Irish music, whisky tasting and Guinness quaffing are nearby.
A merry trio of women at a birthday dinner at the Europa have the last say on how much this hotel means to them.
“It’s a monument to the resilience of Belfast and a symbol of endurance and defiance,” says Aoiffe Kelly, whose parents met at the Europa in more turbulent times.
THE DETAILS
FLY
Aer Lingus flies from London to Dublin.
TOUR
The Best of Ireland 14-day small group coach tour starts in Dublin and finishes in Kilkenny. It includes mainly two-night stays and 22 meals plus “your choice” dining and free days.
MORE
gocollette.com
The writer was a guest of Collette Tours.
Sue Wallace is an Albury-based freelance travel writer who loves writing about country ventures, luxury stays, cruising and dining and the journeys to get there.



















